Posted in October 2013

Feed Your Body Some Mind

From time to time, over the course of the next two months, we’ll be talking about the notion of Feeding Your Body Some Mind, which essentially means being smart about the foods you choose to put into your body, and the bodies of your family.  Of course, you should always be feeding your body some … Continue reading

Wisconsin Chip Potatoes

Have you ever tried to make potato chips? If so, was it a success or a bit of a failure? For those who’ve tried and failed, the usual complaint is that the chips turned brown. Well, we have an easy fix for that — you need to make sure you’re using the right potato, a … Continue reading

Halloween Recipes Featuring Potatoes

Setting up a shindig for Halloween? Looking for some “gory” recipes that accentuate your macabre party theme? Then Wisconsin potatoes are a great choice. First — potatoes are very versatile and easy to make. You can bake, fry, chip, microwave, mash, grill or boil them. Second — they’re healthy! The average medium potato has only 110 … Continue reading

Timing Matters When You’re Harvesting Potatoes

During harvest time, farmers have to balance a variety of factors before setting out to harvest their potatoes. If it’s raining — you don’t harvest. If it’s too warm out — you don’t harvest. If it’s too cold out — you hope you’ve already harvested. Mother Nature — as in everything with farming — makes life interesting. Take this potato … Continue reading